Peanut Butter m&m Cookies

Peanut Butter M&M Cookies!! Oh wow I think I’ve found a new favourite cookie. Peanut butter is such a great flavour addition to cookies. Try substituting choc chips, nuts or other smarties instead of m&ms. I used chocolate from Aldi that looks a bit like m&ms, but what does it matter? These cookies are very […]

Vegetarian Lettuce Fritters

These Vegetarian Lettuce Fritters are based on a recipe my mother used to make from an old Iraqi? cookbook. I have not been able to find this recipe online at all, so I had to make it up myself. Pretty simple really. Lettuce, onions, eggs and whatever spices you like, with just enough flour to […]

Apple Berry Crumble

So a good old fashioned Apple Crumble is a family favourite- and definitely one of mine. This Apple Berry Crumble is a slight twist on the regular Apple Crumble, feel free to omit the berries if you just like apple. This one has a bit of a twist by adding strawberries. You can try raspberries […]

Strawberry Yoghurt Oat Muffins

This recipe is similar to my other Banana Oat yoghurt  Muffins, however there is no banana! Print Yum Strawberry Yoghurt Oat Muffins Ingredients1 1/2 Cups Plain Flour 1/2 Cup Rolled Oats 1/2 Cup Caster Sugar 1 tablespoon Baking Powder 1/2 teaspoon bicarb soda 1/2 teaspoon salt 1 teaspoon Cinnamon 1 Cup Greek Yoghurt 1 Egg […]

Banana Oat Yoghurt Muffins with Raspberries

So this is a great muffin recipe using yoghurt and oats with over-ripe bananas for sweetness. You can substitute any berry for the raspberries, fresh or frozen. (try strawberries or blueberries). With the berries it is always a good idea to add about half to the main batter and then poke the rest in the […]

Gingerbread Cheesecake

Christmas=Gingerbread This Cheesecake is about as gingerbready as i could get it to be. It’s pretty darn good. For the gingerbread lover and the cheesecake lover it is the best of both worlds! A crumbled gingerbread base with a no-bake cheesecake filling mixed with all the things that make gingerbread tasty (golden syrup brown sugar, […]

Gingerbread Cake

OMG! You have not lived until you have tried this cake. This is so much better than gingerbread biscuits. And way less time consuming! It’s an incredibly moist, delectable cake with a delicate crumb. So soft and moreish. People will think it’s witchcraft it’s so soft! Try making it for your Christmas work party- or […]

Hasselback Potatoes

Print Yum Hasselback Potatoes IngredientsPotatoes Melted Butter Optional Salt Pepper Paprika Chives Sour CreamDirectionsPreheat the oven to 210-220 degrees Celsius, Fan Forced. Line a roasting tray with aluminium foil and place the roasting rack on top. Wash potatoes and remove any eyes or obvious imperfections. Place each potato in the hollow of a large wooden […]

Lemon Curd No Bake Cheesecake

This Lemon Curd Cheesecake is one of the yummiest I have ever made. I love lemons, they are so tart and fresh, especially on a warm spring day. I made this for my mums birthday and I knew she’d love the lemon tang as I think I must have inherited my love for all things […]

Coconut Cherry Upside Down Cake

    Soooooo… I might have a bit of a thing for upside down cakes. And fruit. This upside down cake recipe base is great because it has coconut in it. It is delicious and has a delicate crumb. You could definitely use it for a pineapple upside down cake too. This recipe uses one jar […]

Cinnamon Doughnut Muffins

Cinnamon Doughnut Muffins. Yes, you heard me right. Doughnuts and Muffins combined! It doesn’t get any yummier, or easier. Seriously this recipe is almost foolproof, and they’re guaranteed to get snaffled in about 5 seconds flat. They’re quick to mix up and bake and delicious served warm, so all round an easy recipe if you’re […]

Chocolate Hedgehog Slice

  Chocolate Hedgehog Slice is an Australian childhood favourite. And no wonder, because it is so quick and easy to make, seriously you could probably do it in 15 minutes (minus chilling time). Once you’ve made it for yourself you will see why it was so popular! This recipe has been around forever, I have […]