Apricot Yoghurt Cake (Gateau au Yaourt)

Apricot Yoghurt Cake This Apricot Yoghurt Cake is so simple and delicious. Possibly the most moist cake you will ever taste. It’s so easy to whip up! All you need is a whisk, no electric mixer. You can substitute the canned apricots for peaches, pears, or add in some berries. To get the best results […]

Coconut Cherry Upside Down Cake

    Soooooo… I might have a bit of a thing for upside down cakes. And fruit. This upside down cake recipe base is great because it has coconut in it. It is delicious and has a delicate crumb. You could definitely use it for a pineapple upside down cake too. This recipe uses one jar […]

Pineapple Upside-Down Cake

  Pineapple Upside-Down Cake. A Southern USA favourite. Made with DOLE Plantation Pineapple slices. A while back on our honeymoon we went to the DOLE plantation in Oahu, Hawaii. Dole whip is one of the yummiest things that has ever graced this earth. I was very happy to find it in Disneyland a couple of years […]

Lemon Yoghurt Cake

      So what transforms a simple Lemon Yoghurt Cake into something spectacular? Candied lemon slices, placed concentrically giving the illusion of lace. This cake is moist and light thanks to the yoghurt it contains. Greek yoghurt is best for this recipe, it will impart a creamier texture and tartness, however you can use […]